4 Views PremiumSep 10, 2021
I am talented in eating snail rice noodle. I will challenge myself to eat 5 liang to show my true st
0 View
This winter, you should always cook a bowl of rock sugar and snow pear for your mom! (A must for boy
1 View
Chaoshan street spicy turkey noodles! Super delicious!
Revealing the cost of selling glutinous rice balls
So crispy! Just one chicken drumstick, fried to a size bigger than your face
You need to be able to accept eating in Japan
An ordinary seafood supper, but there's actually a waiter dancing with you?
Fugu takeout? And you want me to cook it myself?
Without Chaozhou's food scene, it's just a struggle
I hope you won’t complain to me just because I eat so well!
Lead four warriors, Li Paoer, to challenge the unlimited buffet of king crab and lobster at Hangzhou
This is the highest level of cooking!
Hangzhou Hotel Hong Kong Style Buffet, the three warriors are here to build a building again!
A crispy grass carp costing 600 yuan, but the customer said he could only take half.
If I don't reimburse the food expenses this time, I'll just eat king oyster mushrooms from now on! (
Yunnan's local snacks are ugly in packaging but incredibly delicious!
You can actually grill sausages on volcanic rocks like this! They're all bursting with juice and so
3 Views
Making traditional rice cakes by yourself and pairing them with homemade tea is such a pleasant expe
When I returned to the village during the Chinese New Year, I bought a pheasant for 159 yuan to make
Special Chef's Restaurant Tour | Extended Edition! No matter what kind of restaurant you come to Hen