697 Views PremiumDec 20, 2021
đ« It's chocolate cake, not duck blood! đ«
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Who on earth came up with this? The taste is seriously amazing!! 1
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Come and admire the creations of French pastry chef CĂ©dric Groletâthe whole process is so soothing a
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Intangible Cultural Heritage: This is the most authentic braised pork!
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ăBoki Chinese SubtitlesăVarious rice cake snacks: fried rice cakes, fruit glutinous rice balls, and
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"A lousy dessert wants to change the world"
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60 yuan for stir-fried pork with chili peppers
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Who came up with this? It's seriously, seriously delicious! Dad absolutely has to learn these seven
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May you be healthy and happy during Dragon Boat Festivalđ
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Natural slate-grilled tomahawk steak đ„© + tile-baked trout
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Iâm using dishes from my hometown to pay tribute to every extraordinary woman!
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[French Pastry Master Amaury Guichon] White Pearl Shell-Filled Chocolate
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Today I learned that peeling mango is so simple, without dirtying your hands or leaking juice, it is
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Plating Tricks | How To Make A Michelin Style Dish
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Kardashianâbeautiful on the outside, kind at heart.
Recreating Michelin Desserts With A Ladle and Comb
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Grilled Rainbow Trout + Beef Burger
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Food making- That's how chef in Michelin makes eggs
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#Spicy and Sour Rice Noodles Do you think Binbin was scared by the "hair"?
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This episode is a great reward!
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