12 Views PremiumNov 26, 2021
Traditional donkey-hide gelatin
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It took 72 hours to meticulously prepare a Wellington beef roll.
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You can actually scoop milk to eat—so it turns out "double-skin milk" really does have TWO layers of
EPIC DUMPLING MUKBANG FEAST 🥟🔥 | JUICY & CRISPY DUMPLINGS ASMR
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Feast on huge portions of seafood! A Vietnamese culinary journey: experiencing Ho Chi Minh City's se
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【LAMI FOOD】Fried Sauce Noodles
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All the cute and quirky wraps I’ve made these past few days! Brother Anan—stop gaining weight! Or yo
Only today did I find out that you can actually use an oven to replicate the authentic charcoaled la
Turn 2-yuan dumpling wrappers into spring rolls—crispy, delicious, and juicy! Even without meat, the
If you dare take a bite, I'll blow your mind with the cheesy, oozy filling! [Cheesy Oozing Meatballs
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Explosion of scandals, The End of the World, Deluxe Edition
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At the supermarket, macadamia nuts are cracked right on the spot—no tools required, one nut every 2
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What’s it like to have a roommate who loves cooking?
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Elvis: Homemade silk soap—can it really be stretched into threads?
[Office Workers' Bento] Learn how to make juice gummies—super chewy, super fresh, and insanely delic