47 Views PremiumOct 25, 2021
Six hundred dollars worth of tempura!!
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[Love Maid] "I Still Want to Eat Malatang" Douban: Are you still eating Malatang?
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Extra large three-color cup, where will you dig the first spoonful from?
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If I say this is the ceiling of the braised pork world, no one should refute it!
Bobo Chicken
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New Year's Eve Dinner at the No. 1 Canteen at an American University
Braised pork trotter, minced meat, eggplant, crab roe, black bean sauce, green pepper stuffed meat
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I didn't expect that mineral water could be drunk in so many ways, it's really good #beverages#homem
Salted egg yolk: I didn’t expect you could eat it this way!
It is my regret that I have never opened a fried chicken shop in my life! !
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Their eyes are full of anticipation and waiting, longing for the warmth and companionship of family.
How to quickly make one meat dish, one vegetable dish and one drink?
Tongyi: Please stop rolling me up!!!
Noi Italian Restaurant Chef's Visit ¥890
The elixir refined by Nanxiang has been replenished for me!
Five amazing ways to eat instant noodles! Finally collected, so delicious that it makes me cry...
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Why is this thing only 50 cents each?!
The first thing I did after recovering was to get up and make some ice-cold yellow peaches and ice-c
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Seoul. Korean set meal chef visits the restaurant ¥92,000
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Kanglong Prince Xuan Chef's Visit ¥653