เปิดกรุกระเป๋าหรูมาดามตวง มูลค่ากว่า 3 ล้าน!!

A Big Northeast in a Little Lunchbox!

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It’s over, it’s over—there’s no going back.

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Spicy strips, crazy spicy with missing teeth, quail eggs, crispy pork belly, Chocliz, turkey noodles

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Pizza buffet is here!

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I don’t get why the fried chicken fillets next to the restroom are so popular…

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A perfect side dish for foodies

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Show-off meal

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Hey, that’s so authentic! Master Lu treats Wen to some classic Beijing fried liver.

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Welcome to the Yunnan Small-Pot Rice Noodle Adventure!

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Steamed Eggs with Beef Bones

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Making braised pork with preserved vegetables

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And what the pig bomb blows away… is it heat?

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Baby’s tummy is rumbling! Could you order me some Thai-style cold salad?

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Battle Japan again with gachapon sushi! I maxed out 30 plates, only to realize in the end…

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Iced Black Tea

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Local specialty clay-pot meat buns—so fragrant they’ll knock you off your feet!

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Hell-level challenge! Wuhan’s Yao Ke Spicy, twelve spoonfuls of devil peppers—it’s here!

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The right way to enjoy Ente: 🤔 #Cherry #Ente

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What’s going on? It’s so delicious.

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🍛 Braised beef tendon with hot rice, paired with crispy pork knuckle and caramelized eggs!

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