119 Views PremiumOct 20, 2021
【Boki Chinese Subtitles】Moon Bok-hee: Grilled Mackerel, Egg Roll, Kimchi Stir-fried Pork Cutlet, and
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“I’m Chovy—bring me that matcha tart, all set, okay?”
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120-jin and 80-jin swap and eat each other’s meals (Part 3)
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A beautiful nurse stops by Shaxian Daju Hotel after her night shift—wontons with two portions of noo
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A long-awaited luxury dessert review! Today, I’m splurging.
Vlog | What I Eat in a Week During Fall Semester: $8 School Cafeteria Buffet, Simple Outfits, Irresi
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I’m home from work—tonight it’s barbecued pork belly!
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The fourth round of “Hump Meat” is here~
Baked Baby Pumpkin with Egg Custard
You can make salted duck eggs with a sandy, oozing-yolk texture right at home.
Carb Bomb PLUS! Crazy Burger vs. Devil Sandwich—after eating it, I was completely numb!
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Is the public being too biased?
Ultra-luxury, top-of-the-line pig’s trotter rice—so satisfying! #FoodRecommendationOfficer
There’s a kind of liquor that doesn’t seem strong by its alcohol content, doesn’t really taste much
I tried an amazing Linyi fried chicken in Dongying—Chef Wei really went all out this time—Linyi Jiuj
This giant isopod looks scary at first glance, but when it’s cooked, it truly has a unique flavor!
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Challenging the nation’s spiciest Cao-style cuisine—Taiyuan stop: I almost didn’t get to try it the
“The pan-fried buns at the school gate are fragrant, sweet, and delightfully chewy.”
Got scolded for eating at the buffet, but I’m still gonna play a bit of “shameless fun”
This Korean traveler fell completely in love with Liuzhou ヽ(♡‿♡)ノ This city is truly heartwarming! I