320 Views PremiumSep 17, 2021
This guy’s secret-recipe Sichuan-style chili-pepper chicken is spicy, numbing, fresh, and fragrant—c
844 Views
After I cook rice like this, even picky kids like eating rice.
136.4K Views
Wine+pancake+potato cake||spicy gristle+rice ball
2.9K Views
How to Eat Orange in Cold Days?
472 Views
[Food]The ways of cooking potatoes
40.5K Views
A new way to eat glutinous rice roll- Lǘdagunr.
652 Views
Two tips for making mouth-watering pizza at home.
1.9K Views
Seasoning Through the Four Seasons (6): Wasabi—Just the Right Amount of Spicy [Dianxi Little Brother
40 Views
One Seat, One Fruit (25): Star Fruit—A Treasure Fruit Containing a Five-Pointed Star Inside [Dianxi
869 Views
This is the ultimate way to enjoy pig trotters! Crispy skin, melt-in-your-mouth meat—rich but not gr
16 Views
Recreating Garfield’s favorite meat sauce lasagna—folded and rolled 20 times for the perfect texture
2 Views
[Food]Making French toast with an egg & half a carton of milk
4.6K Views
A popular way recently to cook eggs. It's really nice.
10.1K Views
The August melons on the mountain are perfectly ripe—this guy just sits up in the tree and digs in!
36 Views
The bamboo shoots on the mountain are growing like crazy—hurry and snap a few to stir-fry with fatty
102 Views
Hua Nong Brothers: Our bro saw how hard we’re working catching fish, so he brought over some bullfro
17 Views
Hua Nong Brothers: Just caught a chicken, and right as my bro showed up, we’re roasting it together—
53 Views
The moment I turned it over, I was...
65 Views
[Food]Vegetable pie
581 Views
23 hours of painstaking restoration: Longxu Noodles, a time-honored culinary treasure!
23 Views