7 Views PremiumOct 24, 2021
Did you eat any bugs today?
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Beautiful and super delicious
Let's take a look at the tea my older brother bought for me!
Steam the green beans in a pot—every time they’re served, the plate is always cleared!
[Street-Side Whole-Roll Grilled Pork Belly — Sizzling with Juicy Fat, Perfect for Wrapping in a Bun
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Food Bird Challenge with 4 Drinks.
#Nara Snow Dumplings A clever combo of cereal crisps and millet, offering layered textures and an ir
Challenging Henan’s black water preserved eggs—what else do you want me to take on?
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Stuff eggs into chili peppers, and once cooked, it becomes a signature dish you’d find in a restaura
Italians stumbled upon Teacher Huang’s baked cold pasta—haha哈哈哈!
Hulatang: The Eternal God in Henan People’s Hearts—Here’s the Right Way to Make It!
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Thai Street Food Stall: Thai-Chinese Pork Rice Noodles
[Documentary of a Factory Mass-Producing Layered Cakes]
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Challenging Hunan’s Super Spicy Stinky Tofu—but It’s Not Spicy!
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Dad-in-law’s tricycle street-stall crew is officially back in action! Nailing down American friends
Tokyo Akasaka Healthy BBQ: A Feast of Grass-Fed Beef Cuts
[Live Footage: A Canola Oil Factory in Action]
Tackling Yunnan’s “Constipation Fruit” Again—And Getting Schooled Once More!
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[Beef Rib Soup Processing Factory] Electronic “Pickled Mustard Greens” That Help You Fall Asleep in
Challenging the Zombie Tuna—What else do you want me to take on?