5 Views PremiumDec 10, 2021
DALAGANG MAGSASAKANG PINAYAMAN NG MABUTING ASWANG _ Kwentong Aswang _ True Story
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The most expensive piece of pork belly I have ever made!!
I am talented in eating snail rice noodle. I will challenge myself to eat 5 liang to show my true st
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Chaoshan street spicy turkey noodles! Super delicious!
I hope you won’t complain to me just because I eat so well!
You need to be able to accept eating in Japan
It's really hard to find something non-spicy in Changsha.
[New Orleans] Boss, what are your sausages made of? Alligator meat
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Yesterday someone said I couldn't afford meat, and I was very angry
Today I'm treating the slum kids to a big meal!
Lead four warriors, Li Paoer, to challenge the unlimited buffet of king crab and lobster at Hangzhou
So crispy! Just one chicken drumstick, fried to a size bigger than your face
If I don't reimburse the food expenses this time, I'll just eat king oyster mushrooms from now on! (
Making traditional rice cakes by yourself and pairing them with homemade tea is such a pleasant expe
Yunnan's local snacks are ugly in packaging but incredibly delicious!
My grandma secretly gave me the recipe. The older generation is really good at eating. Garlic and eg
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Trying the most popular ice cream on the Internet, I didn't expect...
Hangzhou Hotel Hong Kong Style Buffet, the three warriors are here to build a building again!
To ensure the freshness of the ingredients, we actually made 200 cans of red oil tripe at home, star
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An ordinary seafood supper, but there's actually a waiter dancing with you?