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A serving of strawberry mochi ice is only 6.8 yuan—I can easily polish off two bowls at once!
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Wagyu beef for just over ten yuan! A visit to Osaka, Japan's super-popular burger and steak buffet r
First time making chicken nuggets—ended up overfrying them!
“Hell's Kitchen” Gordon Ramsay: The Ultimate Step-by-Step Guide to Making a Steak Sandwich | How to
I wonder how many mala tang restaurants still use freshly stir-fried base ingredients...
Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
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No sugar is my absolute bottom line!
Camping ASMR: Orange-Scented Pan-Seared Salmon Steak with Freshly Baked Bread
Agent Package
Post-apocalyptic wasteland supplies: Russian outdoor hiking and trekking rations
Stir-fried snail rice noodles
"Rich Lady's Spicy Dinner"
[Traditional Minnan Earth Kiln Roasted Sweet Potatoes] The first authentic, rustic wild food cooking
The old bread in Dali Ancient Town is so delicious!
Old Beijing teaches you step by step how to enjoy hot pot with mutton
【Western Chef Neil】A dish brimming with spontaneous imagination → Fish + Beef > Freshness
Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』
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How hard Japanese people go to make you eat more meat in oden!
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#So Exciting! Spicy and Sour Rice Noodles—Another Day of Tricks on My Boyfriend~ #Food #Essential fo
Eating hot pot with mutton on a snowy day is truly so cozy!