70 Views PremiumNov 14, 2021
Too bad you're not a resident of Inner Mongolia—you wouldn't know how delicious freshly made milk cu
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Shantou's signature fish rice: you eat, but can't see any rice! Steamed in a 2-meter-deep bamboo ste
Master Yang, just admit it—out of the entire back kitchen, you're the only one who can't cook!
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[Office Workers' Bento] Master this skill and set up a stall during the New Year!
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Let’s have tea first! A quirky combo of cheese-fried rice cakes and Chinese wide rice noodles—paired
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Why did I only just discover this divine way to eat bananas? It's even more delicious than ice cream
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Charcoal-grilled ice cubes
Street Stall TV: Pure Sugarcane Brown Sugar
Immersive Cake Making / The Little Prince Cake 『Once, I watched the sunset forty-four times』
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I’ve doubted the ingredients and my stomach—but never you two!
In Zigong, Sichuan, we enjoyed a "daba banquet" with a standard of 899 yuan for two days and four me
It’s you again! Diarrhea squid!
Golden, round, and sweet chikuwa—fry up a plate that’s fragrant and crispy! Then coat it generously
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Dinner of the Rich in America's Slums~
Rice grains dropped into scalding hot oil instantly pop into popcorn upon removal from the pan.
#Boneless Chicken Feet – My little sister really knows how to treat me well!
A netizen who eats 40 boiled eggs a day knows exactly what kind of eggs you'd like to eat!
Today, let's achieve freedom with braised offal!
Home-brewed wine: simple recipe, golden ratio, rich wine aroma with no additives—super detailed tuto
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I'd like to visit your hometown and try the local delicacies. Is that okay?
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