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Three bites and the whole bamboo shoot is gone—so crispy, with a strong bitter taste.
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Even when dining at your own restaurant, you still have to pay 200 yuan in advance.
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“moon” is actually updating daily now! Please keep up this pace, okay?
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Today’s foodie treat: a magical meal full of blue temptation…
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Squid Hot Rice with a Sticky, Spicy Sauce~
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Who wouldn’t love that sticky, creamy sesame-miso spicy hot pot, hahaha?
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I’m starving in the middle of the night—time for a big bone!
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Chengdu’s three night‑eatery giants all in one — fiery spicy tripe hot pot to your heart’s content,
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They said it tasted amazing! They were really enjoying it! I’m so happy.
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Oppa thought Chinese food couldn’t be spicier than Korean, but he was left speechless by the heat of
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Does adding meat make it fermented bean curd pork?
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Lobster and seafood buffet: dozens of guests on site literally and directly swallow salmon whole—non
If eating “fish” had tiers, it would leave me speechless!
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[Shugi the Fried Chicken Girl] Korean mukbang: Enjoying a huge king crab all by herself—so delicious
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The flavor of chicken fat is really good! So fragrant!
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Rabbits are so cute—why are they baring their teeth?
So, so, so delicious... Please go make it!!
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A fresh and delicious treat that even professional baseball players sneak over to enjoy.
Challenge: Devour 200 sausages in a row!!
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Put on headphones | Take an immersive bath
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