My wife’s everyday pampering: two big bags of chicken cutlets—let’s fry them up! The whole family, y

Xiangfu TV: Three big packs of grilled sausages sizzling in one pot—everyone’s piling in, and the wh

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Helping the neighbor slaughter a pig—another day of free, hearty pork! #RuralLife #Food

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Xiangfu TV is playing PUBG—don’t say you’ve lost your appetite! Tonight’s wood-fired chicken has the

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Xiangfu TV: My wife is pregnant with our fourth child—let’s make some tofu to nourish her #Documenti

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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My wife is living the good life now that she’s married to me! I grabbed a big chunk of cured pork fr

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Having carrots for dinner tonight.

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How simple can a rural meal be?

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So it turns out making yóu pō là zi is actually quite a lot of work!

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Kids from Northeast China have loved this since they were little.

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I haven’t eaten duck feet in a month—I’m dying of craving!

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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Have you all ever tried these rare, lesser-known fruits?

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The fourth episode of Country Transformation is here!

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The first time I tried anglerfish, it was so delicious.

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Today is another hearty meal.

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Xiangfu TV: My wife’s everyday life of luxury—plenty of sauerkraut to spare, and the whole family la

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Back in the day, that 50-cent screw—what flavor do you still remember?

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Another day of luxury—free pork belly again! Helping the neighbor with the pig slaughter. #Documenti

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My wife lives the good life—two big bags of chicken cutlets get fried up in one pot, and the whole f

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