[Tian Yishuo Tastes Guanzhong] The creator is exploring—welcome to watch and don’t forget to like, s

Hey, Northeastern folks—do you all eat frozen pears by cutting them up?

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Braised Beef Noodles, Poached Egg, Starch Sausage, Beef Ribs, Spicy Strip Snacks, Chicken Cutlet

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Yunnan’s “BBQ Boss” Sells Beef Brisket Noodles—Customers Complain There’s Too Much Meat: A Bowl Has

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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“I don’t eat beef”

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Meaty Soup Dumplings, Chunky Beef Noodles, and Soul-Stirring Squid: Must-Eat Late-Night Delights in

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“Young guy eats beef noodles with more meat than noodles—turns out he once saved the boss’s life!”

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Hitting the Qingdao wet market in Shandong—cracking open some beer, slurping clams, and digging into

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Shocking, everyone! Mango can actually be eaten like this!

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This deep-sea eel has to be prepared by Master Lao Guang—it's fragrant, crispy, and tender, a perfec

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Bumped into the “Horse Milk Uncle” on Wenzhou street—20 yuan a cup, freshly milked and sold on the s

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A kind-hearted auntie from Shanghai made me a dish of stir-fried eel strips with hot oil—so deliciou

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It’s here! What’s on the menu at this Chongqing hotpot spot that regulars swear by?

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The Culinary Master’s Ultimate Imperial Banquet Challenge: The Eight-Treasure Gourd Duck with Bonele

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Is a man who doesn’t have a mistress a good man?

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I’ll always love Nuo Jiji! Grandma’s praise totally made my face blush～

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So Many Snack Stalls Outside the School Gate—You Can Dig In for as Little as ¥5 a Serving!

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In Chongqing! Just follow the students and parents—no mistake!

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Do you think it's worth it to have 3 dishes and a bowl of noodles for 10 yuan in Northeast China? #L

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Chaoshan’s plum-syrup fruit shop has been open for over forty years! A whole basin costs 40 yuan and

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