Spicy hot pot at 8 yuan per jin—can you beat that?

Sui Bian's Exploration | As soon as I said I was coming to Hunan, countless people recommended the "

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For under 10 yuan, I stuffed myself with specialty snacks from three different shops—loaded up with

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Matcha Jasmine Crispy Cheese Jar

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It’s red shrimp fattening season!

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Childhood snacks of the 80s and 90s—how many have you tried?

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Tired of all the rich meat and fish on New Year’s Day? I slipped out to the snack street and snagged

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Shaanbei Mianjié: 17 yuan gets you all-you-can-eat, with over a dozen side dishes served buffet-styl

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No appetite from food buildup? Six bowls of Qishan saozi noodles will kickstart your hunger!

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At a luxury hotel, bitter melon costs 68 yuan per serving. This is the best bitter melon I’ve ever t

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Eating a big chicken leg like this is just too delicious!

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What if mukbang wasn’t edited—eating spicy hot pot with fried chicken! The swallowing version

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The restaurant is packed every day, yet the boss lady still pushes the head chef hard, handing him a

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In just 60 seconds, you can whip up this divine fried rice—even with leftover rice!

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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Last meal before leaving Chengdu: Treating my sis to a fancy Thai hot pot—saving the best for her!

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Got 300 yuan worth of 1.5-yuan-per-kebab grilled meat with my foodie buddy to satisfy the craving—th

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Taking the kid out for 1-yuan xiaolongbao—two of us devoured 28 buns! Add in 12 yuan worth of chili

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A hearty mala tang, paired with a bowl of leftover rice—so satisfying! I also stir-fried oilseed rap

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🔥 Crispy Fried Chicken Meets Sticky, Spicy Mala Hot Pot in One Pot!

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First meal of the day: steamed dumplings! A big bowl of freshly made, freshly steamed dumplings for

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