Challenge: Eat a bowl of Chongqing small noodles for 50 yuan! Let’s see what I can get.

You can only enjoy fresh white salmon roe right now, once a year! It’s unbelievably tender—just one

7 Views

Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

911 Views

[ONHWA] The sound of chewing tuna sashimi!💕

3.0K Views

Have you ever tried “Yanghe”? This “dark cuisine” is just as notorious as sesbania flowers!

1.3K Views

Turning freshly picked chilies into chili oil is no small feat.

726 Views

Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

177 Views

Just a simple BBQ and grilled fish with the kids, plus the ice jelly they’ve been craving!

177 Views

Cool down in the summer and enjoy a simple summer hot pot.

352 Views

The first “Oil-Drinking Challenge” competition—come and give it a try!

58 Views

10 pounds of meat for 680, hot pot for 437, drinks for 150. The attitude of the table next to me has

181 Views

Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

272 Views

A 15-yuan lunch—three meals plus a candied hawthorn skewer—and I’m sweating buckets in the dead of w

16 Views

Tagging along with the seniors on the subway to check out the temple fair—there’s so much street foo

18 Views

[ONHWA] The sound of chewing raw beef liver!

985 Views

Chongqing folks have mastered hotpot to perfection—even the meat stalls are joining in!

123 Views

Cheng Fei challenges the 2-pound record for mixed pea noodles! He's truly the one buffet feared, a m

37 Views

7-Year-Old Hit Spot: Mouthwatering Sichuan Frog & Fish — Their Homemade Ultra-Spicy Roast Duck Blows

94 Views

Local’s Secret: This Fly-Spot Mala Tang Stands Out from All the Hot Pots—So Fragrant, You’ll Never G

29 Views

Braised Beef Tendon & Oxtail — Spicy, Flavorful, and Perfect with Rice! Pair it with tossed spicy tr

198 Views

Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

53 Views