What kind of tofu is this?

Made honey citron tea today.

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Eating pickled vegetables and simmered tofu—even the emperor himself can’t compare to me!

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Even Beijing natives don’t know that Mentougou hides such a delicious tofu feast—could it be connect

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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This tofu is so refreshing and delicious.

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Learn the famous state banquet dish—Mirror Box Tofu—in just 2 minutes!

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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[Homemade Black Tofu] You can still enjoy soy milk, silky tofu, and end up with a big plate of firm

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[Food]Delicious way to make Chinese Cabbage. Healthy & great for kids

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The weather’s still chilly—time for a steaming bowl of casserole-style potato noodles! Spicy, numbin

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Make a bowl of sticky, saucy poached-egg braised noodles—so fragrant! Pair it with a juicy Orlean-st

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Instantly hooked: a head-to-head showdown between sweet and savory braised pork belly.

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This person has extremely high business acumen.

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Breakfast of a Cute Little Girl

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Get rotten before being delicious, the birth of hairy tofu

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Homemade stir-fried rice noodle sauce makes a seriously spicy Xinjiang-style stir-fry—pair it with f

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【Flaky pastry with layers as thin as cicada wings, soft yet chewy and resilient】

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Add a splash of white vinegar to soy milk—poof, it turns into tofu when it’s done!

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The Rich Lady's Lunch

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[Mr. Miracle Bear] "When you come back, you may never see me again"

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