4 Views PremiumJun 14, 2026
Am I a rural life vlogger or a food vlogger, anyway?
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I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou
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Can I make four figures in a day by selling bananas in 40°C heat? Let’s see if I can pull it off!
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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.
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[Post-80s Wild One] My latest work—come and take a sneak peek!
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The sow recently had piglets, so I’m simmering some pork bones to make soup and boost nutrition.
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“What are guys doing when they don’t reply to your messages?”
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The weather’s turned cold—let’s simmer up a pot of lamb offal soup to warm the guys up.
A hearty mala tang, paired with a bowl of leftover rice—so satisfying! I also stir-fried oilseed rap
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“Eating Potatoes Raw”
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Cooking a pot of braised dishes and steamed buns—such a satisfying meal, what a delightful day!
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Raising the pigs well, keeping them free from illness and disaster, is my greatest wish.
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Daqi is going to the beach. If you find this kind of hole on the beach, don't dig it out with your b
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This is what mice in the north look like?
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The three brothers went to visit a fellow villager who trains eagles, and we even got to try our han
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Raise the pigs well, make some money, and aim to find myself a wife this year.
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Even with a fortune, livestock doesn’t count. Wishing my piggy brothers good health.
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Ever since I was little, my dad has always told me to stab my brothers in the back.
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Tangtang gave birth to a child, and the raising farm was established
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Lately, several sows have conceived piglets, and over a dozen little pigs, each weighing more than 2