Soggy Northeastern mala tang, with a super-thick sesame sauce—so much it practically overflows!

In Shunde, start with a congee-based hot pot—this 168-yuan set for four with beef, pork offal, and y

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From Abalone Farm to Your Table: Harvesting Abalone for a Bowl of Fresh Abalone Porridge

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Rice Shrinkage Force Vlog | I Meet Squid and Lotus Porridge

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An old lady from Northeast China fries skewers. You can eat a big plate for 20 yuan. It’s so blissfu

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Hand the delicious food right out of the screen!

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Sesame sauce–dripping mala tang meets kiln-roasted chicken and golden-silk beef patties!

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One bite of its fresh, savory flavor—and you’ll be hooked after just two! Golden-soup pufferfish!

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Had to eat my way out of the farmers’ market for breakfast—once you’ve got a craving and find someth

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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

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How Truck Drivers Eat Instant Noodles…

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Easily make it at home in 60 seconds—delicious and fragrant garlic-flavored sheep's head in one bite

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Spicy Pickled Bamboo Shoots in Chili Oil, Hand-Peeled! 4 Types of Bamboo Snacks

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打卡重庆这家自助麻辣烫：一串只要1元！三种锅底随便选，人均才20+，泡面也绝了～

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The original-flavored Jiuzhuan Big Intestine leaves an endlessly lingering aftertaste~

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The tornado boy’s back to take on my five-yuan snail noodles—can he keep up his winning streak? The

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Bamboo shoots are shooting up on the mountain—dig some home and whip up a pot of spicy, numbing bamb

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No wonder the ice cubes in the drink shop melt so slowly…

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If you’re in Yunnan, you’ve gotta hit the local vegetable market—there’s so much fresh, adorable pro

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Mayonnaise is all oil—no wonder it tastes so good….

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Belated homecoming vlog! | Chatter | Wedding | Spicy hot pot | Fireworks

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