The original-flavored Jiuzhuan Big Intestine leaves an endlessly lingering aftertaste~

Homemade tomato hot pot at home! Even tastier than Haidilao~

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Can you eat starchy sausage? 60 seconds to find out!

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A divine way to make instant noodles—cola egg braised noodles that you can whip up with just cola!

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A homemade Scotch egg Bolovo 🥚 = a child's smile 😊

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30 years of experience teaches you how to solve the problem of marinade in one go~

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A meat dish even more delicious than Guo Bao Rou—fully coated in luscious sauce, crispy on the outsi

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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l

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Let's stir-fry a dish using a super huge conch—how's my cooking skill...

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The ultimate in egg fried rice! Golden egg fried rice made with just two eggs!

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Can cold skewers still have calories? Eating this in the summer is absolutely delicious!

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【SULGI】Today is the day to order fried chicken takeout | Foodie Daily

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There are very few places where you can eat braised skin sausages...

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Want to know if a watermelon is sweet? Just take one look here—no need to guess!

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【Happy Mountain of Hamburgers and French Fries at Paris Street Fast Food Restaurant】

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Natural slate-grilled tomahawk steak 🥩 + tile-baked trout

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A girl stir-fries rice with her elbow—her nose is practically drooling!

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Give this world more warmth as much as possible.

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I’m using dishes from my hometown to pay tribute to every extraordinary woman!

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[SULGI] Ding~ Although it is greasy, it is super delicious. Freshly grilled beef intestines are onli

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How do you remove the inner membrane from Dandong large chestnuts? I've got a secret trick!

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