A delicious taste that brings you back to Yanji in one second

Braised Pork with Hot Rice, Braised Beef Marrow Bones in Sauce, Braised Beef Tendons in Sauce

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Simply enjoying meat

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🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

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TL;DR: What I ate today was absolutely irresistible!

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Here comes a big bowl of rice!

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I love eating pig’s trotter rice the most!

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158 Pizza Hut All-You-Can-Eat!

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It’s so hot I’ve got no appetite for anything—time for a late-night seafood feast in spicy brine!

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Eating four live pufferfish, not sure if they’re poisonous

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Rating sausages paired with foods from around the world, out of 10 points

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Simply enjoying meat

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When Pasta Meets Hot Pot: A Rising Star in the Fusion Food Scene!

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Turn Cao’s into hot pot: the boss’s custom super-spicy blend—hand-stirred seasoning that had me cryi

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When the weather heats up, I just can’t resist a refreshing Jiamusi cold noodle!

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I love this bustling, steamy world—every single beef tendon.

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Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

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Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e

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This big rice box is so refreshing after the New Year!

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Today is another day when I'm completely smitten by the aroma of braised pork!

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