3 Views PremiumApr 23, 2026
Only Er Mao could probably handle hot pot this spicy.
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Simple and plain – congee with a few side dishes
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[ONHWA] The chewing sound of black food! Tapioca pearls, grape jelly, Oreo dough sticks, sesame cand
134 Views
35 yuan for a hearty breakfast with meat and soup, then 8 yuan for a filling vegetarian lunch with e
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Let’s try all the wildly popular hot pot ingredients from the internet!
506 Views
【Sichuan’s Nine Big Bowls】This is what real, down-to-earth warmth looks like—last year, my barbecue
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It’s cold out! Come enjoy hot pot!
383 Views
[ONHWA] The chewing sounds of raw beef spleen, raw beef liver, beef tripe, and raw beef bone marrow!
374 Views
Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot
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Challenge the silky “three-no-stick” pancake—make it once and you’ll be so tired you’ll lose 3 pound
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Brought my mom to a crawfish buffet—over an hour, 10 plates of crawfish, and I already devoured one
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[ONHWA] The sound of chewing sashimi of spotted croaker!
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[ONHWA] The chewing sound of sea cucumbers and raw squids! They are so fresh.
453 Views
Chef Chao takes his son to Chengdu; his godmother treats them to hot pot with tripe, shrimp paste, a
68 Views
Who on earth came up with this way of eating chicken breast? It’s insanely delicious!!
108 Views
Dined solo at a 68RMB fish-and-frog buffet—no socializing, just a straight-up foodie. The super spic
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What kind of hot pot do you like to eat?
163 Views
Have you ever seen buns like these? I took on the challenge of making Tibetan steamed buns, Tibetan
Spicy and flavorful bullfrog hot pot—fresh bullfrogs come back to life, hopping right on the table!
124 Views
[ONHWA] The chewing sounds of salmon roe, sea urchin roe, and tuna sashimi!