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Making bamboo-green liangfen today.

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Make [Tempura Don] from 9 Shrimps. This Is All You Want from Tempura

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🇨🇳 Trying Chinese Snacks 🪳🥟 🍔

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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[Food]Chocolate cake | Rich & moist. Happiness in every bite.

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A disappearing art

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A Unique Way to Enjoy Pork Intestines: Tofu Blood Sausage

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Finally got to try it! Turns out the recipe netizens shared was legit!!

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Instant noodles never get boring—seriously, they’re perfect as both a side dish and a meal.

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The true meaning of vlogging is to be happy.

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How to make top-of-the-line Magnum popsicles

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Grind Soybeans with Grandma to Make a Soybean Feast~

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I can’t even imagine how divine this serving of meat crab stew is!!

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I tried it once at a banquet and was absolutely blown away!

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Chinese-style dragon roars—shou tao buns! Suddenly, the plain steamed bun in my hand doesn't seem so

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This bite is sweet and tangy, with a hint of plum fragrance!

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250-Jin (Approx. 375 lbs) Guy with a Small Stomach: A Stay-at-Home Fat-Gathering Food Diary

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