Be a little bolder—let’s praise my mother-in-law today!!

How simple can a rural meal be?

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So it turns out making yóu pō là zi is actually quite a lot of work!

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Dun Fish Head

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Today’s little cutie is here!

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Kids from Northeast China have loved this since they were little.

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The fourth episode of Country Transformation is here!

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Back in the day, that 50-cent screw—what flavor do you still remember?

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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This episode is a visual treat~

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I spent 20 yuan to rent an empty, drained pond from an elderly woman, and unexpectedly found some ee

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Today is another hearty meal.

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Challenge: Left or Right!

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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

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Too boring, suck a cantaloupe

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My father-in-law actually made me a cat head bag out of wood!

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Food is the best reason to reunite—let’s simply make a whole roasted lamb in a metal barrel!

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My wife is living the good life now that she’s married to me! I grabbed a big chunk of cured pork fr

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It’s Chinese New Year—time to slaughter the New Year pig! The three big eaters really pin that pig d

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The sow recently had piglets, so I’m simmering some pork bones to make soup and boost nutrition.

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New Year’s is just around the corner, so today I’m slaughtering a pig to treat everyone. A lot of my

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