18 Yuan Braised Carp

Homemade soup with wild catfish and cherry tomatoes—my 1.5-year-old gobbled down a whole bowl of ric

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5 Yuan Yellow Crucian Carp

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Big Platter of Fish Fillets

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Beef Fried Rice

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I found a giant river clam in the field—another hearty meal is in store!

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3 Yuan Steamed Beef Lung Jelly with Juicy Filling

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Henan stewed vegetables—every bite is pure satisfaction.

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It’s slaughter season for Tibetan herders—today they’re butchering their very first yak!

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99 yuan sweet and sour giant carp

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Can you still eat tofu that’s been fired with wood ash? Pair it with a pot of spicy, fragrant Xiao’e

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7-yuan pork knuckle fried rice

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Hua Nong Brothers: This “thing” won’t stop bugging me while I’m trying to sleep—can’t keep going lik

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Renovating the courtyard—time to whip up a feast for the family and friends who came to help!

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Whole Roasted Beef: Crispy on the Outside, Tender and Juicy on the Inside, Mouthwatering with Every

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Thanks to my friend for the cod — it just looks a little weird!

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What kind of chicken-and-duck combo did I just make?

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Kitchen’s still under repair—might as well whip up some braised fish with pork intestines!

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Hua Nong Brothers: The fish pond is almost dry—let’s rescue the fish to a safe spot!

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Bored and with nothing to do, I made duck two ways—spicy, crispy, and super satisfying!

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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