Today, a villager on the road invited me to their village entrance and asked me to renovate the spri

A fellow enthusiast from Anhui sent a piece of DC53 tool steel, asking Master Yu to forge a slicing

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Sichuan Babagan

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Bamboo: You bastard, if I’d known, I would’ve just rotted in the dirt.

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5 ways to tie jade pendants, durable and beautiful, learn all in 3 minutes

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I made a door curtain out of old newspapers—what do you think, guys?

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The tomato and pumpkin mashed-up noodle soup is so delicious.

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Xiangfu TV: My mom lives the good life—two big bags of gluten and a huge pack of sausages get tossed

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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“A minor issue, just some scrapes and bruises.”

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[Spring water ❤️ birthday work] honey come!! Super sweet and cute girl is not a loser [to Kumagawa's

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“Squishy Toy” 🍫🐥💎🤖🐭🍩🐾✨

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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It’s not that I’m cruel; it’s that you’re too greedy!

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I made the Heavenly Sword for my brother in 3 days. Does it look good?

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My wife is living the good life now that she’s married to me! I grabbed a big chunk of cured pork fr

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Catching a 1m Sea Snake after the Tide

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Helping the neighbor slaughter a pig—another day of free, hearty pork! #RuralLife #Food

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“Squeeze It” 🥕🔮🪵🧊💗🤖

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I brought some cured pork to visit my little cousin and also got to experience the misty rain of Jia

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Super stress-relieving waxed leather is here!

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