6-yuan old-school shaved ice outside a Chaozhou school—add two raw eggs and it’s surprisingly delici

Good night, Makkabaka…

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90-year-old grandpa sells zongzi for just 50 cents each, and has been doing so for over 30 years…

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Never underestimate the power of street vendors!

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No time to head to Gansu? Whip up Tianshui mala tang at home and enjoy the freedom of slurping it an

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Lanzhou’s “Grilled Kidney Killer”: 1 RMB for a skewer of grilled lamb, 5 RMB for a big grilled kidne

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Peel a Coconut

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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The original-flavored Jiuzhuan Big Intestine leaves an endlessly lingering aftertaste~

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[Deep-Fried Dough Sticks] Step-by-Step, Super-Tutorial for Beginners—We’ll Teach You Till You Master

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Sprouting garlic = saving money: Grow your own garlic sprouts at home for just 18 yuan per jin and s

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So dang delicious, so lively and bustling! The Northeast morning market really lives up to the hype!

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【Dianxi Little Brother】Homemade spicy beef slices so big they’re wider than his face! He even whippe

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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!

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Yunnan Shiping’s well-water tofu: Crispy, golden crust with a juicy, burst-in-your-mouth filling | B

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Lin Miao Miao & Qian San Yi

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Fry some marshmallows in a pan—once they’re done, they’re sweet, crispy, and irresistibly delicious!

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Cut the dough with scissors—surprisingly delicious! No need to pull or roll it; you can blanch, boil

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What are the benefits of boiling eggs with shepherd’s purse? Folk wisdom calls it a “miracle cure.”

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Simple food and simple meals are the daily life of ordinary people and also the deepest homesickness

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When they gather together, they are fireworks; when they spread out, they are the human world. The s

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