To spare my kids from queuing up in the school cafeteria, I’ve been packing lunch for my two middle

In Rongbian Village, Shunde, Guangdong, I enjoyed a dry-fried pork rib rice for just 12 yuan a plate

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Rice Consumption in Northern and Southern China

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Magical cheese sauce meets a table full of fried chicken!

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In just 60 seconds, you can whip up this divine fried rice—even with leftover rice!

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Extra-spicy Cao’s Firecracker Bamboo Shoot Soup with Rice is here!

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[Food]How to make Steamed Rice with Tomatoes and Eggs

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Easy way to cook delicious stew rice with Cantonese sausages

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Super Spicy Chicken Legs! Compilation

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Rice’s Nemesis vs. the Rice God—should I rename myself the Glass Noodle God? Share your thoughts and

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Squid Hot Rice with a Sticky, Spicy Sauce~

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Family dining

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Today I’m having rice tossed with lard.

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Kisame’s Eating Diary: Giant Octopus Tentacle Ramen – Maximum Satisfaction!

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I’ve never really tried this before, but it’s really good!

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Time to eat a boxed lunch!

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They said it tasted amazing! They were really enjoying it! I’m so happy.

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Three bites and the whole bamboo shoot is gone—so crispy, with a strong bitter taste.

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Today I finally got to taste sakuramochi! And also tiger-skin spicy green peppers with braised pork

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Finally, even kids from inland are getting to enjoy shrimp monsters…

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Challenging the ultimate spicy duck wings—no spiciness at all!

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