When I was home alone eating noodles during summer vacation...

As the owner, I will be responsible for whatever happens to my fish! 🥺

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What if mukbang wasn’t edited—eating spicy hot pot with fried chicken! The swallowing version

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Here we go again with a homemade hot pot—let’s see what delicious treats I’ve enjoyed this time!

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Big pork knuckles are so delicious!

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Do you guys love eating moldy tofu?

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Spicy Cao’s Duck Neck Challenge!

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[Food][Miniature kitchen]Cooking Mala Soup

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Magical Mark’s set meal meets fried chicken, grilled sausage, and crispy pork belly!

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Xiangfu TV: My wife is pregnant with our fourth child—let’s make some tofu to nourish her #Documenti

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Sesame sauce–dripping mala tang meets kiln-roasted chicken and golden-silk beef patties!

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🥞Juicy golden-silk beef patties meet fried skewers and spicy hot pot!

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Who would have thought this pig’s bladder smells bad but tastes delicious?

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[Sister Big Mouth] This super-spicy Vietnamese noodle dish is love at first bite—your ultimate hango

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In Beijing, you can enjoy spicy mala tang for just 18 yuan—with your choice of meat and veggies, plu

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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

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The most predictable episode: Teacher Chengfei’s mukbang of two jin of rice noodles and two bowls of

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Liu Wenxiang’s Spicy Hot Pot – Nibble and Chew

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Gansu Spicy Hot Pot Soup

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Garlic-flavored boneless chicken feet — one bite, crispy and crunchy with a muffled chewing sound |

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Homemade Gansu Tianshui Mala Tang—so fragrant and flavorful! Pile it high with spicy hand-pulled noo

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