Get this kind of Japanese food out of China...

No oven, no mixer—just stir throughout the whole process, and you can make chocolate cake!

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I never expected this to be so delicious!

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It’s hard to explain—homemade candy is seriously delicious!

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Fried Seafood

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[Sister Big Mouth] Spicy old kimchi braised with a whole slab of pork belly—so fragrant and addictiv

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Fried Tuna

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U.S.留学生’s Lunar New Year feast goes all out! Planetary stove makes its debut!

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Red-themed Seafood Platter

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Lemon Cheese Glutinous Rice Cake

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What kind of fish is this? Is it edible?

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Korean Big-Mouth Sister: Black tiger shrimp marinated in a springy, explosive‑in‑your‑mouth shrimp s

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Happy New Year’s Eve, everyone!

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Foraging for seafood at low tide, caught and eaten on the spot

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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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How to grill shrimp deliciously: an immersive, one-take tutorial—from preparation to threading and g

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If eating “crabs” had ranked tiers, would this King’s Glory pro player really not be tongue‑taffing?

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A little girl with a crispy, spicy seafood platter who can’t be bothered to think of a title

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New Zealand crayfish, all you can eat! And the best part? The entire restaurant is…

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It’s so hot I’ve got no appetite for anything—time for a late-night seafood feast in spicy brine!

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Scallion Beef Milk Candy

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