The surprise is huge once you cut it open!

I figured out the correct way to open ice cream! ! ! ! !

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A Tutorial of Making Milk Custard

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Sorry, Coconut Frozen Shop...

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How to Roast a Baby Lamb Tutorial

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Is this pomelo here to repay a favor?? !!

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14 easy-to-make dishes anyone can handle!!!! From simple to even simpler...

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This cooking method is absolutely mind-blowing in the entire food world—no matter how good you are a

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Elvis: Simplified Lamb Roar Strawberry — Anyone Can Master It!

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This crispy skin sounds good.

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Thanks to my friend for the cod — it just looks a little weird!

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Jumbo Crispy Egg Sandwich

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It’s really lucky to buy this kind of watermelon!!!

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Building a Turkish Kebab Setup

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[Food]Chilled Mango Sago Cream with Pomelo

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How to Make Delicious Celery Dumpling Filling? Here’s a Trick: No Blanching, No Squeezing—Flavorful,

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Toss leftover steamed buns into boiling water—once they’re out of the pot, you’ve got a nearly forgo

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Fujian Horse Cake That Tastes Better Than Cake: Here’s the Secret Recipe They Never Share—No Eggs Ne

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Fry dandelions in a pan, and they turn into tea—richly fragrant, not bitter. Regularly drinking it h

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Foreign mukbang creators are just so pitiful!

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How to Make Delicious Braised Dishes? This Pro Method Lets You Cook 9 Dishes in One Batch—Master It

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