0 View PremiumFeb 1, 2026
Report! We’re having kiln-roasted chicken today~
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Chongqing Snacks | Twin Mom Works During the Day, Bakes Shaopi at Night—Only RMB 2 per skewer—So Hon
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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!
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Pig God Vegetable Pairing
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Today, I only ate one plate of pork fat.
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I finally have a magic bowl too—today was a day of eating along with Xiao Wu.
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Nothing a roast suckling pig can't fix—crispy skin, tender meat, and an unforgettable aftertaste!
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#Chongqing Xiaomian Seasoning The soul of Chongqing Xiaomian is definitely this seasoning #Food
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I cooked a big pot of dumplings!
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Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!
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Challenge! Rainbow Turkey Noodles!
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All the scallion pancakes I’ve had before were fakes.
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A super way to enjoy pomegranates! Today I’m making a simple dessert—once I’ve used up all the ingre
On a rainy day, I’m doing an unboxing of my Thai delivery at home.
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The first hotpot restaurant recommended by Chongqing locals—try camel meat and bitter gourd drinks,
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Just had a simple bowl of meat patty snail rice noodles!
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Boiled and fried meat dishes
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To make pork liver delicious, these 3 steps are crucial. Master this recipe, and it’ll taste even be
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Challenge! To do it or not to do it?
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Last time I didn’t enjoy the DIY lunch box, this time I changed the pots and put three pots in them,
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