Jianyang’s Laowei Dao Family Banquet Hall: Chef’s Restaurant Visit for ¥216

Chew Chew Mint Amber Candy

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Fuzhou · Lin Jiangfu’s Chef-Recommended Eatery: ¥222.8

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Can Yibin’s fiery dry-mixed noodles really “ignite”? Spicy Sichuan-style oil-based noodles with frag

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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in

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Have you ever eaten a tattooed eel?

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I'm in Wuhan, and since I didn't make a reservation in advance, I "snagged" half a sheep from someon

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Grilling a whole house in a year! Yunnan’s top BBQ spot: A father-daughter duo sticks it out in a de

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Treat mom and kids to hot-pot mutton—order hand-cut fresh beef and lamb smothered in sesame sauce fo

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Rating sausages paired with foods from around the world, out of 10 points

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In the mountains, if you want to eat something, you’ve just gotta do it yourself—like whipping up so

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Buy meat in the morning, skewer it at noon, and grill it for dinner! The place fills up as soon as w

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Do 99% of foreigners dislike Chinese cuisine?

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Chongqing’s “most honest BBQ”: huge skewers for just 4 yuan each, but one shop only sells 4 kinds of

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Eating my way around China with my bros—seafood paradise, delicious Dalian!

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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You ate really well; don’t do it again next time.

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Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’

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A chicken offal noodle shop that’s been around for nearly 20 years—crispy, tender chicken intestines

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First, let your mouth go home for the New Year! Late at night, enjoy a deluxe dry- tossed Chongqing

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A whole live octopus hot pot

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