Spicy Hot Pot (I’ll Teach You While I Cook It!)

Spicy Oil–Marinated Boneless Pig’s Trotters, Grilled Chili, and Crawfish Mixed Rice Noodles

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I’ve been craving that cozy “fire pit tea” setup for ages—finally I’ve got it! Let’s enjoy it togeth

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The neatest coconut-cutting method you’ve ever seen

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They said it tasted amazing! They were really enjoying it! I’m so happy.

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🥘 Braised Pork Belly Rice Meets Runny-Yolk Eggs, Lion’s Head Meatballs, and Cola-Braised Whole Chick

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Making bamboo-green liangfen today.

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Homemade extra-large grilled fish—so satisfying to dig into!

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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So, so, so delicious... Please go make it!!

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Turning freshly picked chilies into chili oil is no small feat.

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What did you all eat after school when you were kids?

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When cola-braised chicken wings with rice meet extra-large fried chicken drumsticks!

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Salted duck eggs are so delicious! The secret-recipe giant chicken leg is just irresistible!

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Spent 3,611 yuan to experience Dalian’s top-tier Japanese cuisine—taste salmon at 98 yuan per slice,

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One melon, three ways to enjoy it—crafted using time-honored methods that preserve the winter melon’

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Cola-braised chicken wings and drumsticks meet tomato scrambled eggs and braised beef oxtail!

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Spicy kimchi stir-fried with pork, stir-fried loofah, served with instant noodles—so delicious with

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These days, spicy hot pot just doesn’t taste as good as it used to—does anyone else feel the same?

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🥞Juicy golden-silk beef patties meet fried skewers and spicy hot pot!

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Three-Flavor Eggplant, Oyster Sauce Lettuce, Cola Chicken Drumsticks, Teriyaki Fish Balls, Poached E

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