Another shop that weighs food without peeling it—Big Hammer reveals just how heavy that yogurt conta

Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

126 Views

Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

13 Views

Random street fans treat a rich girl to spicy food at a Jiangxi cuisine restaurant—so spicy that the

20 Views

Rating sausages paired with foods from around the world, out of 10 points

62 Views

The joys of life boil down to three gulps of beer, two platters of lobster, and a burst of lively fi

12 Views

Open the Time-Stop Box

14 Views

The Most Expensive Grilled Cold Noodles

130 Views

Xi’an self-service noodles—how many bowls can you devour?

32 Views

First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

52 Views

Immerse yourself in the experience of a Qing dynasty imperial chef crafting “soft stones” [AI All-Pe

21 Views

Indulge in smoothness

48 Views

How did we end up getting hands-on while just chatting?

423 Views

Exploring a food street in Korea: spending 750—dining at the market during the day and in alleyway e

23 Views

Yun County, whose cuisine is so delicious it’s been recognized as intangible cultural heritage, stil

13 Views

Eating four live pufferfish, not sure if they’re poisonous

28 Views

Aileima: Various ways to enjoy durian, from budget-friendly pieces to premium cuts—seize the last da

10 Views

Only fresh stir-fried chicken—freshness you can see for yourself

38 Views

2-yuan braised beef bones

22 Views

When Xiao Han can’t decide what to eat, she’s back at the traditional market again—same old stuff ev

20 Views

15 Yuan Street Food Feast in Chongqing: All-You-Can-Eat 7 Meat Dishes & 15 Veggie Options—Savor Big

20 Views