Persimmons are so sweet...

Yunnan Wild Fruits: Lilac Fruits, Sour Plums and Olives

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Old-style snacks include honey three-knife, honey horns, and glutinous rice strips, among others.

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How to eat sea anemone?

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A 30-pound alligator snapping turtle, when it comes to the world, must eat all over the world.

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Want to have this meal? Become a "surgeon" first.

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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Homemade Licorice Kumquat

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Alice’s Lunch Break [NIKKE]

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Pig-trough crayfish, the best ever. 30 jin of crayfish—just a simple, hearty meal.

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Nettle is really awesome

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Seasoning Through the Four Seasons (6): Wasabi—Just the Right Amount of Spicy [Dianxi Little Brother

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Pink Bow…

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I’ve been scooping clams from the stream and catching crayfish in the fields, then whipped up a simp

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This most ordinary dinner holds a deep longing for home and the past—those childhood dishes I could

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Leftover watermelon

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I’ve got the grandma who loves me most in the world—and she’s also the person I’ve ever seen laugh t

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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The spicy konjac snacks you eat might not actually be made of konjac.

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[Dianxi Vlog] So This Is What Macadamia Nuts Look Like? The First Step to Eating Them Is Actually Cl

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One Seat, One Fruit (25): Star Fruit—A Treasure Fruit Containing a Five-Pointed Star Inside [Dianxi

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