Went to Chongqing to try the insanely popular sky-high-priced Maoxuewang online—but who knew it woul

Spicy lamb shanks

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Go to Shandong to eat the popular Shandong banquet on the Internet. The banquet dishes made by the l

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Chef Chao takes his son to Chengdu; his godmother treats them to hot pot with tripe, shrimp paste, a

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A whole live octopus hot pot

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Brought my mom to a crawfish buffet—over an hour, 10 plates of crawfish, and I already devoured one

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What kind of hot pot do you like to eat?

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Rating sausages paired with foods from around the world, out of 10 points

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Chongqing’s Pig Trotter Hot Pot Hidden High on a Mountain Peak!

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Make a fresh, fragrant, and spicy-hot hotpot chicken—it’s insanely satisfying with rice! Pair it wit

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【Delicacy】Pork Offal Hot Pot｜Really Hits The Spot

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Spicy turtle is so delicious!

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At the end of the year, I’m curing bacon and sausages, making jarred preserved meat, and finishing i

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Chengdu’s Hidden Gem: Bold, Spicy, and Flavor-Packed Street-Style Dishes That’ll Blow Your Mind!

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It’s getting cold—time for some seriously spicy blood-and-offal hot pot! So addictive with rice—and

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Let’s make spicy Sichuan-style braised dishes! Dig into big mouthfuls of tender tripe and beef, pair

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It’s freezing—time for a spicy Chongqing braised beef hot pot! Tender, chewy braised beef tendon and

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Tear-Jerkingly Spicy Hot Pot Live! Rich Beef Tallow Aroma Meets Thick Eel & Pork Intestine Strips |

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Get more than 80 pounds of sheep, make your own lamb rolls and make a small hot pot

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Stewed Beef Brisket with Tomato and Beer, Heavenly Cantonese Food

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Let’s try all the wildly popular hot pot ingredients from the internet!

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