This is exactly how I want to make mugwort qingtuan: soft, chewy, and perfectly stretchy!

[Spicy Chicken] A step-by-step tutorial is here!

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Eating a big chicken leg like this is just too delicious!

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I never expected this to be so delicious!

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You can tell if a watermelon is sweet just by taking a look here—1. Look, 2. Feel, 3. Tap, and you'l

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It's amazing! I can remove shrimp threads in one second with a straw. It's clean, hygienic and fast.

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The neatest coconut-cutting method you’ve ever seen

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I spent a thousand on coconut snails, and I never expected they’d turn out this delicious

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Childhood snacks of the 80s and 90s—how many have you tried?

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First Wuhan breakfast: Xiangyang beef noodles—loaded with beef, offal, tofu, and braised dried tofu

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The most detailed recipe for fish balls—complete with precise ingredient ratios—results in fish ball

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A lot of people ask me what delicious foods Nantong has—sizzling clams are definitely one of them.

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An air fryer can bake just about anything—today I’m sharing 6 delicious air-fried recipes that are s

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No need to buy that ¥50/lb dried fish—here’s the secret recipe: spicy, savory, and irresistibly flav

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It’s hard to explain—homemade candy is seriously delicious!

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Remember not to wash mulberries directly with water, as this is equivalent to eating insect eggs. He

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Oh my god, the air fryer and potatoes can actually create such a delicious treat!

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Don’t throw away the pork skin you’re not eating—tie it up with string, and when it’s done, you’ve g

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【Cake Hacks】The Making of Those Satisfying Mirror-Glazed Cakes (15)

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It turns out that this is how bamboo shoots are peeled outside. No wonder it is peeled quickly and w

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Only today did I realize you can actually make mooncakes with just rice—and they’re even tastier tha

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