3 Views PremiumJan 4, 2026
Elvis: Molten-cheese fries with ketchup already included—so convenient!
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Old Tang Snags Meals from International Students
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Spicy Rice Noodle Free Order Challenge! The Hottest Level Yet—Whew! Not That Spicy! I *Really* Didn’
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Blink in Nanjing! Check in for a giant meat noodle bowl bigger than your face—noodles and a dish in
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[The Full Production Process of Local Instant Noodles in Aichi | The Secrets of Ogawara Flour Millin
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Summer Skewers in a Bucket! 400-Square-Meter Hotspot Booming Day and Night | Chengdu Foodie Explorat
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If eating “spicy” had tiers, the last one would probably need to bring a fire extinguisher to the ba
283 Views
Iraqi flatbread: You can roll anything in it! Chinese hot pot: You can dip anything in it!
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The special forces soldier You Rongchang is moving swiftly ahead to scout the way—no pitfalls in sig
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I heard this is a must-try dish when you visit Guangxi—failing to try it is like making the trip for
I just can’t get enough of all-out spicy hot pot—especially instant noodles!
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Jianghu Beef with the Skin On—That Mind-Blowing Texture Hits You Right in the Head! Old Wang’s Langu
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The doctor told me, "You're destined to live off your spouse for the rest of your life."
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Do 99% of foreigners dislike Chinese cuisine?
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One second in the proctology clinic, the next in a hotpot restaurant—Old Wang’s hotpot feast in Chon
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Shark-hand bugs hit the scene in this spinning self-serve hot pot—no one’s having more fun than her!
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“Old Wang, you’re way out of line—you haven’t been to Jiangsu in ages!” This remark is also recorded
Back in Chongqing for hotpot—and I ran into a bunch of super-cooking uncles and aunts!
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Lanzhou’s “Grilled Kidney Killer”: 1 RMB for a skewer of grilled lamb, 5 RMB for a big grilled kidne
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Crunchy ASMR | Fluffy Pink Frozen Watermelon Jelly~
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