The first bubble tea of fall.

I bought a complete yak skeleton from my neighbor for 50 yuan, and I'm going to make a pot of beef b

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A pot of sweet potato noodle soup—every brother who tries it says it's delicious.

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When Chinese pork meets foreign cuisine, the guys all say it’s totally worth it—worth living to see

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Living alone in the deep mountains while raising pigs, two friends drop by for a visit. We feed them

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Wishing all the pigs good health.

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Look, this pot is big and round; look, the noodles come in both thin and wide varieties. Hey, guys,

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I splurged 200 million to treat the guys to a huge pot of corn and lotus root soup. After they finis

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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

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Raising pigs deep in the mountains is no easy feat—every spoonful of feed costs half a ladle of swea

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A pot of lamb hand-grabbed rice evokes the romance of pigs and dogs.

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Even with a fortune, livestock doesn’t count. Wishing my piggy brothers good health.

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An ordinary me, an ordinary day, hoping my pigs stay healthy and strong.

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The spiritual energy has revived, but some people still don’t know it

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Dun Fish Head

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Give me some time to adjust my condition, thank you everyone.

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The tomato and pumpkin mashed-up noodle soup is so delicious.

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Today, the sour and fragrant flavor of this pickled cabbage fish deserves to be called the pinnacle

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Today I went to the beach to collect sand crabs and set up a stall on the street to sell them.

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Make Sichuan-style fermented fish—spicy, flavorful, and the perfect accompaniment to rice.

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We made a big pot of “Three Treasures Soup” with potatoes, yams, green beans, cucumbers, and corn. T

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