The first bubble tea of fall.

Simply use the whole cow skeleton to make some beef bone soup for your friends!

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Today I’m making Japanese Sukiyaki for the bros and totally treating them to a feast!

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Raise pigs, make money, marry a wife—may my piggy thrive in perfect health!

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One pea, one fart, and with fava beans, no rest at all.

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New Year’s is just around the corner, so today I’m slaughtering a pig to treat everyone. A lot of my

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Spent 80 yuan on a cow’s skull to make a pot of beef soup, treating the guys to a delicious meal.

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I’m craving bean soup rice—making a pot of my hometown’s bean soup rice really makes the rice disapp

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Raise the pigs well, make some money, and aim to find myself a wife this year.

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Watermelons are only 50 cents per jin lately! Piled high with other fruits from my hometown, I whipp

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During the May Day holiday, many brothers and sisters brought their kids to hang out, saying the lit

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This year, my sisters have been having brothers one after another—time to whip up a hearty postpartu

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The weather’s turned cold—let’s simmer up a pot of lamb offal soup to warm the guys up.

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How simple can a rural meal be?

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Living alone in the deep mountains while raising pigs, two friends drop by for a visit. We feed them

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The cherries are ripe—so many we can’t finish them, so we turn them into cherry cake.

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Craving chicken wrapped in tripe but finding it too light? Just give it a bold twist: Sichuan-style,

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Leftover watermelon

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A pot of sweet potato noodle soup—every brother who tries it says it's delicious.

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I bought a complete yak skeleton from my neighbor for 50 yuan, and I'm going to make a pot of beef b

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Kids from Northeast China have loved this since they were little.

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