Raise pigs, make money, marry a wife—may my piggy thrive in perfect health!

Kids from Northeast China have loved this since they were little.

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Today, several female fans came to try the communal pot meal and cooked a seafood soup to treat them

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Tomato and enoki mushroom soup—so sour and appetizing, it’s absolutely delicious!

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The sow recently had piglets, so I’m simmering some pork bones to make soup and boost nutrition.

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Preparing postpartum meals for the piglets—only when they eat well can the little ones nurse properl

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Back in the day, that 50-cent screw—what flavor do you still remember?

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Dun Fish Head

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As long as the pig is healthy and happy, I’m already delighted.

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Don’t let machines replace our time-honored handcrafted skills—homemade rice noodles just taste so m

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It’s been raining a lot lately, and flooding has washed away the road to the pig farm. Updates have

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Moss frog: Northeasters really know how to chow down!

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So it turns out making yóu pō là zi is actually quite a lot of work!

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I don’t care—there are probably very few people from Yunnan, Guizhou, Sichuan, and Chongqing who cou

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Xiangfu TV is playing PUBG—don’t say you’ve lost your appetite! Tonight’s wood-fired chicken has the

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Stewed Beef Marrow Bone, Tasty But Not Greasy

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Today is another hearty meal.

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Bamboo Shoot Lovers Unite! 6 Spicy Bamboo Snack Reviews!

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You’ll never believe it—Southern fruits aren’t just for cooking dishes, they can even be used to mak

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Living alone in the deep mountains while raising pigs, two friends drop by for a visit. We feed them

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The fourth episode of Country Transformation is here!

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