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How big can a 12-yuan roadside rolled pancake from Northeast China really be?
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So satisfying, who invented eating instant noodles this way?
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Thumb-sized pan-fried buns with a thin skin and juicy, meaty filling—so fragrant you’ll want one aft
This Is What Real Fresh Shrimp Fish Cake Noodles Taste Like
This instant noodle is seriously delicious beyond belief!
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Ran into a street stall selling lean meatball dumplings—only 17 yuan a bowl! I ordered a combo of le
Encountering wonton noodles on the street
Spicy double-patty chili buns outside the elementary school—so fragrant, so spicy, and totally addic
I bet only seasoned Cantonese connoisseurs truly appreciate this bowl of slow-cooked, delicious soup
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Street BBQ in Northeast China—worth it for 200 yuan to fill this table with barbecue?
Grandma’s Egg Custard Cake
Who on earth invented stir-fried chili with betel nuts? Every step took me completely by surprise!
Changsha night market’s tomahawk steak—just 68 yuan a plate, and the “feel-good factor” is through t
Delicious and affordable street-style squid noodles—according to the owner, the cost of ingredients
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This bowl of instant noodles is seriously delicious beyond belief!
Northeastern Two-Yuan Buffet Meat Soup Rice
Challenging myself to trade a 100-yuan scratch-off ticket for a pig trotter rice meal in Chongqing,
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The auntie selling chicken bone snacks outside the Shenyang school gate is SO ANGRY to serve you!!
This bowl of noodles is seriously so flavorful!
Laughing My Way Through Cringe Jokes While Devouring Super Spicy Instant Noodles 2