16 Views PremiumDec 28, 2025
1s–1h Squid-Frying Challenge
24 Views
1s–1h Salmon-Frying Challenge
36 Views
Pig God’s Double-Fried Delights
17 Views
Songsong made a pressed pig’s head, and it really made Ermao drool.
142 Views
That little sister really doesn’t know good stuff—she just threw away such a great ham! But when you
91 Views
Water or oil
38 Views
Ermao intended to buy lard but accidentally ended up buying chicken ventricles fat.
397 Views
[ONHWA] Spicy beef tendon + spicy glass noodles chewing sound!🔥❤️
1.2K Views
Egg Mixed with Rice
272 Views
I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked
32 Views
A simple home-style meal
34 Views
Set up a fire, roast chicken
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The season for eating bayberries has arrived.
5 Views
When the secret ten‑ingredient tonic soup meets stir-fried chicken offal, it’s absolutely delicious!
57 Views
It’s the end of the year—brothers won’t be able to enjoy many good meals anymore—so today I’m simmer
12 Views
Every meal is life—simple and straightforward: three dishes and a soup.
56 Views
Carrying over 90 pounds of konjac stems, it takes 6 days of traditional hand-cooking, shredding, and
102 Views
The weather is getting warmer, and I can’t stand Ho Xiang Zheng Qi liquid. So let’s make some fish w
66 Views
Homemade deluxe fried noodles—so spicy they made me question my existence.
79 Views
The perfect combo for happiness: a gentle buzz and mouthwatering flavors—this roasted pig stomach is
13 Views