Do you know how to blanch vegetables?

I love eating this boiled sliced pork with chili sauce—it’s got both meat and vegetables, all cooked

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It’s cold out! Come enjoy hot pot!

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🍗 Cola-braised chicken wings with hot rice meet juicy, crispy fried chicken legs!

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Braised noodles with eggplant, becoming fat?

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Late-night braised pig’s trotters with hot rice!

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Three-Flavor Eggplant, Oyster Sauce Lettuce, Cola Chicken Drumsticks, Teriyaki Fish Balls, Poached E

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How to make Sichuan-style fish with agastache: simmer in the original broth to lock in the flavors,

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The course of making meat crab pot

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[Food]Making delicious Chicken wings with garlic and honey sauce

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Braised Pork Knuckle Meat in a Sesame Bun

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[Food][DIY]Rice with egg and beef

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Food making- Chinese steamed eggs of putting-like texture

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This incredibly rice-compatible beef sauce tastes great with any staple food.

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Sister Rain took down the lead sheep—want a share?

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[Spicy Chicken] A step-by-step tutorial is here!

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[Food][Salted egg yolk and charsiu]Ultimate barbequed pork

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A Fragrant Bowl from the Farmhouse: A Step-by-Step Guide for Beginners

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[Food]Steamed rice with potato and sausages

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🍛 Braised beef tendon with hot rice, paired with crispy pork knuckle and caramelized eggs!

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A simple home-style meal

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