Is a bowl of noodles and a side dish for just 6 yuan in Northeast China worth it, in your opinion?

Showed off by devouring 3 salmon and 600 shrimp, only to be mockingly taunted up close by an arrogan

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Challenged to eat 100 jin of crayfish and finished them—waiter and customer reactions were simply… (

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Have you ever tried flower-basket mini cakes? #Post8090s#Childhood#NostalgicMemories

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Rating sausages paired with foods from around the world, out of 10 points

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The high-speed blender is pretty good.

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Treat Shanghai’s Peace Hotel as an all-you-can-eat buffet! How much can one person spend? #PeaceHote

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Xi’an self-service noodles—how many bowls can you devour?

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A whole live octopus hot pot

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The divine addition to the snack street

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Foodies stroll through Northeast China’s night markets, stuffing themselves with all kinds of delici

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A Laima: The Locals’ Freestyle Approach to Seafood in Pattaya’s Seafood Market

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You get caught dining at someone else’s expense—eat it all within 5 days and win a billion! How many

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First time trying crispy meat Wanan! Do you guys call it crispy meat Wanan, crispy Wanan fish, or cr

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Kids in Northeast China must eat canned yellow peaches when they have headaches or fevers.

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Northeastern soybean paste

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Sovely’s Han River Open-Air Pool VLOG

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Kids from Northeast China have loved this since they were little.

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Bringing along A-Feng to a 7,000-yen sushi buffet! Salmon and eel galore!

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Today I’m having tossed noodles with toppings—spicy and irresistible; need I even say how awesome th

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The weather’s still chilly—let’s make old-school Northeastern mala tang! So sticky, so addictive! Pa

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