Crushed-up luncheon meat is seriously the perfect match for rice!

Elvis: The ultimate ritual of eating watermelon—this is how you really enjoy it!

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[Electric Cooker Shiitake Braised Pork] A lazy way to make braised pork soup—perfect for topping noo

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Basking in the glow of life’s fleeting moments, sipping wine as time slips by—here’s the lamb head a

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One Seat, One Fruit (34): Prunes—The Most Romantic and Refreshing Purple Fruit of Autumn 【Dianxi Lit

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【SULGI】This week, let’s end with fried turkey noodles with green onions and juicy sausages~

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On a scorching hot day, let’s whip up some tangy, spicy seafood in sauce! Pair it with chilled fern

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Let’s make a bowl of Chongqing Xiaomian—it’s so satisfyingly spicy and numbing! Pair it with homemad

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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When it’s hot, I seriously love cooking like this—no stove, no油烟!

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Warm up this fall with a spicy, hearty beef soup—tangy, rich, and utterly satisfying! Pair it with s

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I heard only people from Guangdong dare to eat this?

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In this freezing cold, I’m simmering a tender, fall-off-the-bone trotter soup! The pig trotters are

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Venezuela 🇻🇪💪 Ham Bread 🍞🌭

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Crispy Pork Belly

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One Trick to Level Up Mashed Potato Noodles—So Fragrant!

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Today I made a pot of fruit crystal zongzi—my 90-year-old grandma was blown away, raving that it’s j

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Of course, you’ve gotta pound rice cakes for the New Year—steaming, boiling, frying, or roasting—it’

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[Food]Breakfast series | Cheese & luncheon meat rice ball

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Homemade Vanilla Ice Cream So Delicious It’ll Make You Worship It!

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Called out for playing the “bash one, praise another” game again—do I have to make my silence deafen

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