“He Doesn’t Like Tomatoes” | “Just Make Him a Whole Dish of Tomato and Egg Stir-Fry”

Tom and Jerry never lied, giant steaks really exist

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No one can keep living in the past forever; old gives way to new, and it turns out time has already

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Elvis Presley: A Divine Way to Eat Potatoes—Chewy, Sweet-and-Sour, and Bursting with Juice!

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Kissing Challenge

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Challenge: Gummy Candy… or Is It Real?

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San Miao, make me a drink—Thunder God next door is so jealous he's crying!

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Fantastic way of eating instant noodles, delicious as Michelin!

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Elvis: Homemade crispy little popsicles using beverage bottles!

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Cooking eggs and tomato in this way is so delicious!

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In this freezing cold, let’s make a spicy Ningxia “la hu hu” hot pot! The aromas of the dipping vegg

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Slap these food-wasting influencers in the face

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How on earth are those super-popular, stretchy gummy candies made?

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Parasite: The more you hype it up, the more I’m turned on!

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Portuguese African Chicken (ASMR)

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Made the spiciest hot pot base ever using a whole plate of ghost peppers—took 3 days to prep! One bi

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Three meals a day, four seasons, the daily necessities of life, the jar meat made before the New Yea

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Tomato Basa Catfish - so appetising and addictive! Perfect with rice!

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Challenge: Left or Right!

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On a scorching hot day, whip up some tangy and spicy Yunnan-style mixed rice noodles—it’s so appetit

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Super delicious shredded king oyster mushrooms: a simple no-boil, no-fry recipe that’s perfectly dry

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