This pickled cabbage fish is actually pretty good—made by a master chef with over a decade of experi

Today's recipe: Pickled fish, scrambled eggs with chives, shrimp with garlic sauce, dry pot cabbage,

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"Kitchen Hell" Gordon Ramsay: Italian Omelet + Spicy Burrito

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You call this sour fish soup? What’s it like using random fish bought online to make sour fish soup?

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The old master sells coconuts for 5 yuan each

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The fried skewers sold by a veteran chef for many years are appetizing just by looking at them

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The stinky tofu made by a master chef for many years is notoriously smelly.

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Master Yang, just admit it—out of the entire back kitchen, you're the only one who can't cook!

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Hey, cricket is so wild, Gu Jian has a really good taste!

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Watching others whip up delicious food sure makes it seem so easy—I'm already itching to give it a t

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Naruto: Although Gaara has become Gaara, this life path is really good.

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Aunt Qingqing danced after the rain for the first time, it was great

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This stuff is really good

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A homemade Scotch egg Bolovo 🥚 = a child's smile 😊

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I’m using dishes from my hometown to pay tribute to every extraordinary woman!

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Feasting amidst the hustle and bustle of everyday life—simply enjoying some loach!

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Chunky beef paired with beef tripe is even more satisfying!

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I’m so tired of hearing people say “delicious”! But mom’s steamed pork ribs with garlic and pumpkin?

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Don’t tell me you’ve never heard of Cardcaptor Sakura’s theme song?

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Making all kinds of garlic-flavored delicacies—whether paired with bread, steak, or pasta—they all l

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A girl stir-fries rice with her elbow—her nose is practically drooling!

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