Episode 45: 4 Dishes + 1 Soup Tutorial — Steamed Pork Ribs with Taro, Scrambled Eggs with Tomatoes,

The tables have turned—today it’s OB’s treat!

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A 153 yuan four-dish and one-soup recipe. Today's recipes: Garlic Crayfish, Steamed Sea Bass, Braise

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Tom and Jerry never lied, giant steaks really exist

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A friend came by to try the crispy roast suckling pig, and Chef Liang personally roasted an entire o

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Fifteen divine ways to cook pork, and the last one has been enjoyed by a billion people

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Magical Mark Set Meal Meets Convenience Store Delights!

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Today, I’m taking you to enjoy yak bone marrow outdoors on the plateau!

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How many candied hawthorns does someone ranked 188th need to eat buffet-style to break even?

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Portuguese African Chicken (ASMR)

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Today I’m treating myself to boss-level beef trotters—so delicious!

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I’m “handing” you the New Year’s Eve dinner right through the screen!

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Charcoal-Grilled Beef Short Ribs

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French guy eats fake desserts!

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Tom and Jerry Steak

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King crab with steamed buns (ASMR)

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San Miao, make me a drink—Thunder God next door is so jealous he's crying!

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Who on earth came up with this? It’s seriously, seriously delicious!

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A National First-Class Chef Teaches You How to Cook a Seafood Feast the Down-to-Earth Way

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Today’s bowl comes with an extra chicken leg—no greasiness, so satisfying, and nutritionally balance

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Homemade braised chicken heads—so fragrant!

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