Is Shanxi Cuisine Really Unworthy of the Table? | Food Log

[Dao Yue She x ChuanChuan Legend 06] The Roast Duck Rice That’s All the Rage on Communication Univer

6 Views

[Food]No oven, no steamer, water & oil free cake

43.6K Views

Adapted from a true gangster story in Shanxi, the underworld boss's 17-year saga of glory and turmoi

17 Views

Food making- Make a success cake with electric cooker

143 Views

Water will flow uphill

31 Views

A millennium-old mystery—anyone who understands can step forward and explain it.

14 Views

【Art】Chinese Art "Yi Pin Dang Chao - Zhuang Yuan Ji Di" By Li Qingyi

65 Views

When you clean up, all your shit, piss and farts will come out😎 (Really pee, pee, and farts come out

2.9K Views

The King of Understanding is broken

36 Views

【Crayon Shin-chan】Nobita drops by the Nohara household—and the snacks he brings are just too delicio

56 Views

The Orville has three seasons

42 Views

Why are potato chip flavors becoming increasingly weird? [Food Chronicles]

0 View

[Food Record] Is the high-speed rail lunch box so unpalatable because of pre-prepared food?

0 View

[Food Blog] The most powerful sauce ever! Originated from China, conquered the world. Is it actually

0 View

How can Saizeriya, the Shaxian of Western cuisine, be so cheap? [Food Record x Hot Man]

2 Views

Childhood Secrets: I've Been Drinking Wahaha Since I Was Young, But You Don't Know It At All... [Foo

0 View

From a food capital to a food desert, what did Hangzhou do wrong? [Food Records by Dai Boss]

3 Views

Why did soybeans change from a staple food to a side dish in China? [Food Records]

2 Views

[Food Record] General Tso’s Chicken, Li Hongzhang Offal, Why Have We Never Heard of These Chinese Di

0 View

This is a video that proves you and I are kindred spirits.

5 Views